The Latest Trends in Gastro Tourism: UK & Europe

The Latest Trends in Gastro Tourism: UK & Europe

5 Nov 2019, 14:45 - 15:30

UKI & International Inspiration Zone
Language:
English

Europe boasts a broad variety of food styles which fuels a burgeoning trend in ‘food tourism’. Our panel of experts discuss what’s changing in the world of culinary tourism in 2019, and how Europe will keep up with demand. After the panel discussion, there will be a Q&A to answer any questions you might have about European gastro tourism.

Contributors

  • Erik Wolf

    Moderator

    Founder

    World Food Travel Association

    Erik is the founder of the food travel trade industry, and Executive Director of the World Food Travel Association, the world's leading authority on...

  • Marc Crothall

    Speaker

    CEO

    The Scottish Tourism Alliance

    The STA leads and co-ordinates Scotland’s national tourism Strategy Tourism Scotland 2020  and co-lead with sister trade body Scotland Food and Drink...

  • Amber Hoffman

    Speaker

    Blogger

    With Husband in Tow

    After 10 years as a corporate tax attorney in the US, Amber set out to see the world, eventually launching With Husband In Tow, a food, drink, and...